Ku baka swikontso

Swikontso swa nandzika swinene, na mabakelo ya vanhu ya hambana. Vanhu votala va rhandza ku tibakela emakaya ya vona kasi vanwani vo xava kunene, Swikontso swi nandzika ngopfu na tiya kumbe juzi.

Rhisipi : Swikontso swo cheriwa na Custard

Switirhisiwa
Tikhapu ta nhungu ta fulawuri
12 wa malepula ya baking powder
Matanda ya mune
Khapu na hafu ya khapu ra chukele
Custard
Butter
Amasi

Swileriso

1. Chela fulawuri, chukele, custard, baking powder na Amasi endzeni ka bawulu
2. Gireyitara butter, hlanganisa hi mavoko ku kondza fulawuri yi vevuka
3. Chela matandza manharhu, u siya rinwe
4. Hlanganisela ku kondza fulawuri yi vevuka
5. Chela fulawuri yitsongo ehenhla ka leyo hlanganisiwa
6. Teka xipfalu u endla swiphemu – phemu leswitsongo
7. Tota tandza leri nga sala ehenhla ka swiphemu leswi
8. Baka swikontso timinete ta 20 u vekile ovhene eka 180 degree Celsius
9. Dyana swikontso

Translator : Mapula Glashy Makoto